Spring in Japan is more than a season—it’s a feeling. Cherry blossoms blanket the cities in soft pink, traditional flavors appear only once a year, and travelers from around the world gather to experience the magic of sakura season.

For Spring 2026, ByFood is making this experience even more extraordinary with its Sakura Special Campaign, offering up to 30% off on curated food tours, cooking classes, cultural workshops, and even restaurant reservations across Japan.

👉 Explore food tours on byFood.com

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If you love authentic travel, unforgettable meals, and seamless booking (in English!), this is the campaign you’ll want to share with your audience—or enjoy yourself.